INCI NAME: Hydrogenated Vegetable Oil
This moisturizing vegetable gel is highly oxidative stable. It has similar properties to petrolatum concerning texture and consistency, with the higher polarity offering lower occlusivity and more rapid absorption. It melts rapidly at body temperature, retaining moisturizing benefits.
Appearance: Off-white semi-solid paste
Solid fat content at 35°C: 8%
Slip melting point: 39 °C
OSI: 180 hours at 110°C
Recommended applications: all cosmetic applications
Typical use concentrations: 2–5% for skin care, sun care, lip care and color cosmetics.
Recommended partner products: LIPEX® Bassol C™, LIPEX® PreAct™, Akofine R™
Features and benefits
- It has a smooth, semi-solid texture at ambient temperature, adding both structure and a luxurious feel to the formulation.
- High oxidative stability provides long shelf life without the need for added antioxidants.
- The neutral color and odor ensure Akogel does not influence the fragrance or appearance of the final product.
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